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–+ servings
Dill Dip with Greek Yogurt

Creamy Dill Dip

Print Recipe
This bright, Creamy Dill Dip using Greek yogurt is the perfect healthy companion for your favorite fresh veggies!
Course Appetizer, Snack
Cuisine American
Keyword Greek yogurt dip, Healthy Dip, Veggie Dip, Weight Watchers, WW Snack
Prep Time 5 minutes
Chill Time 8 hours
Total Time 8 hours 5 minutes
Servings 8 (1/4 cup) servings
Calories 39
Author Sunny Cooking

Ingredients

  • 1 cup fat free plain Greek yogurt
  • 1 cup fat free sour cream
  • 1.5 teaspoons dried parsley flakes
  • 1 tablespoon dried chopped onion also labeled as minced onion
  • 1 tablespoon dried dill weed
  • 1 teaspoon seasoned salt
  • ½ teaspoon garlic powder

Instructions

  • Combine all ingredients in a bowl and stir together until well combined. Cover and refrigerate overnight or for at least 8 hours to allow flavors to combine.

Notes

To view your WW PersonalPoints for this recipe and track it in the WW app or site, click here!
Nutrition Information:
39 calories, 5 g carbs, 3 g sugars, 0 g fat, 0 g saturated fat, 4 g protein, 0 g fiber (from myfitnesspal.com)
MyWW SmartPoints per (1/4 cup) serving: (SP calculated using the recipe builder on weightwatchers.com)
Green: 1 SmartPoints/ Blue: 1 SmartPoints/ Purple: 1 SmartPoints
Weight Watchers Points Plus:
1 per (1/4 cup) serving (P+ calculated using the recipe builder on weightwatchers.com)
Adapted from allrecipes

Nutrition

Calories: 39kcal